Our Smithfield garlic and herb pork tenderloin review came about because I have been wanting to try some of these marinated Smithfield products. In our house we won’t buy ribs that aren’t Smithfield anymore, their ribs just turn out better. For our review we will be grilling the tenderloin as the package tell us to.
I love a good Hotdog so in order to eat as many as possible I decided to write this Dietz & Watson black angus hotdog review. It’s package screams high quality, high-end product. This leads me to believe that this is caters to an adult taste, we will find that out very soon. Dietz & Watson
Just wanted to take a minute to explain how 4thegrill’s food product reviews and endorsements work. Let’s start by saying we really have no rhyme or reason to how we select the food products we review. Sometimes we purchase them with the intention of doing a review and other times we just decide to do
There are so many good barbecue sauces on the market today, but I don’t know why anybody would attempt to make their own. I know, anytime I see a new sauce in the store I have to buy it and I always end up going back to my favorites. Yes, favorites plural. While good
Our Hatfield Texas smokehouse pork loin review will take you through the grilling process of this pre-seasoned pork loin and give you our honest opinion of the product. This is our first review of a food product that was made for grilling. Hatfield pork products are available throughout the northeastern US. The Texas Smokehouse Dry Rub